A husband and wife team. Yusuf is a professional chef, Clarissa is a designer, events organiser and very good cook. Regular supper clubs in Norfolk, Suffolk, Devon and London. For bookings and event information email unthanksupperclub@gmail.com

Tuesday, 4 October 2011

The Prohibition Supper Club Nov 25th

This month we are throwing a prohibition party! WE will officially kick start the winter party season with a riotous BANG!
The Unthank Supper Club will transform into a Speakeasy for the night! I spent many years as a costume designer working in film and TV. Combining my love of food, meeting people and dressing up is my idea of a brilliant night.

We will drink our Moonshine from jars and pretty vintage tea cups (BYO of course!) dress up and listen to some fantastic music from the 1920's qnd 30's. Tonight will be a chance to dress UP ! Retro glamour and fun and frolics abound! Flappers, suits, feather boa's you name it, it is time to swing! I mean swing in the best possible taste I hasten to add.
Expect a wild night of good food, new friends, brilliant music and I am guessing some dancing too.
Menu
Starter

Meaty
Pork Rillette bon bons in Panko bread crumbs, boudin noir, apple and ginger puree on a green salad

Veggie
Beetroot and goats cheese begniets, tempura cauliflower, apple and ginger puree on a green salad

Main

Meaty
Pheasant two ways. Pan fried breast and a confit leg with roast pumpkin puree, beetroot fondant, braised cavalo nero and jus

Veggie
Brioche and aubergine stack with safrron aiolli with pumpkin puree, beetroot fondant and braised cavalo nero

Pudding

Chocolate tart, pear and chilli jelly and whipped cream

Pots of fesh coffee and tea
BYO

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