A husband and wife team. Yusuf is a professional chef, Clarissa is a designer, events organiser and very good cook. Regular supper clubs in Norfolk, Suffolk, Devon and London. For bookings and event information email unthanksupperclub@gmail.com

Wednesday, 1 February 2012

The February Supper Club 24th

Bookings now being taken for our Vietnamese celebration. Just on the tail end of The New Year too...year of the Dragon!

Summer roll (V) with Hoi sin dipping sauce
Tamarind Beef and cucumber salad /Veggie is without beef

Din Daeng Fish Cakes with rice vermicelli noodles, perilla, mint, Vietnamese mint and dipping sauce

Cassava cake with coconut ice cream, caramel peanuts and pineapple and passion fruit salsa

Jasmine tea

 Bookings at unthanksupperclub@gmail.com

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