A husband and wife team. Yusuf is a professional chef, Clarissa is a designer, events organiser and very good cook. Regular supper clubs in Norfolk, Suffolk, Devon and London. For bookings and event information email unthanksupperclub@gmail.com

Wednesday, 1 August 2012

August 24th Gourmet Grills and Que

The Menu

Stuffed baby squid with prawn and lime leaf

Vietnamese noodle salad

BBQ Pork belly Ssam with lettuce and pineapple salsa

Char-grilled and marinated aubergine with chili, ginger, garlic and soy

Slow cooked lamb with cumin, shaoxing rice wine, black vinegar and cumin

Bay tree beef kebabs 

Falafel and carrot and caraway salad

Salt and pepper tofu

Home made lemon rolls

Garlic yogurt

Pots of fresh mint tea and coffee and jugs of fresh water


Please state if you are veggie or meaty

Suggested donation £25 cash

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